×
×

TAG : Apple Blossom

Green Apple, Ginger and Yuzu Vodka Recipe

 Green apples are naturally more acidic than other varieties, with a crisp, sharp taste. Combined with the aromatic and warm qualities of ginger and the floral fragrance of yuzu, the tang of the apple gives a spark to this infusion of flavours.Makes: 700 ml (23 1/2 fl oz) Takes: 10 minutes, ...

Fermentation

Inspiration for edible alchemy.