TAG : chickpea

Easy-Peasy Chickpea Miso Recipe

Photo by Kirsten K. Shockey Because you can buy pre-made rice and barley koji, it’s easy to ferment your first batch of miso without any previous fermentation experience. Koji grains can be found online. In fact, South River Miso sells organic brown rice koji. If you’re feeling unsure, ...


Inspiration for edible alchemy.