Homemade sauerkraut is one good way to preserve all that cabbage exploding from your garden.
Learn how to make sauerkraut for an easy, nutritious way to preserve cabbage. You can use the same process to ferment numerous other vegetables, too.
Follow these tips and tricks for how to make Brussels sprout sauerkraut, including a variety of ways to serve your delightful pickled creation.
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Fermentation will open up your world to the foods you can eat to improve your health. You'll learn how to make them, how they originated and what tools and ingredients you'll need to create your own delicious fermented foods and drinks. Become a member today and save as much as 25% off the newsstand price!