Learn how to preserve your own lemons to add a unique citrus twist to your cooking.
Make this traditional sauerkraut and get all of the surprising health benefits that fermented foods offer.
Learn how to make kraut from your own garden turnips.
Want to try fermentation at home? Start with this Simple Sauerkraut Recipe.
This salt-free sauerkraut recipe makes easy work of this popular German condiment paired with hot dogs, sausages and German food.
Improve cabbage's taste and nutrition through fermentation.
Homemade sauerkraut is one good way to preserve all that cabbage exploding from your garden.
Learn how to make sauerkraut for an easy, nutritious way to preserve cabbage. You can use the same process to ferment numerous other vegetables, too.
Discover how easy crafting your own money-saving fermented masterpieces can be.
Become a member today and save as much as 25% off the newsstand price! Get a one-year membership for only $29.95!As a member of the Fermentation community, you’ll also receive a passport to an array of added benefits specifically catered to food enthusiasts. It all starts with your quarterly magazine package – four handsome premium issues a year that you can confidently reference in the kitchen and proudly display on the coffee table.