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At FERMENTATION and MOTHER EARTH NEWS, we have been educating folks about the benefits of self-reliance for 50 years. That includes researching and sourcing the best books and products to help individuals master the skills they need in times like these and beyond. Our online store is open and we are here to answer any questions you might have. Our customer service staff is available Monday through Friday from 8a.m.-5p.m. CDT. We can be reached at 1-800-978-7464 or by email. Stay safe!




Non-Alcoholic

Discover more about non-alcoholic fermentation beverages including water kefir, sodas, kombucha, lemonades, and vinegar related drink recipes.

Storage Bottles and Jars

By Alex Lewin and Raquel Guajardo

Learn about the proper vessels and lids for properly creating and storing your fermented concoctions.


Tepache Recipe

By Adam Elabd

This sweet and sour Mexican drink can be served over ice or mixed with rum or beer for a refreshing alcoholic beverage.


Flavoured Vinegars: Spring Recipe

By Alex Elliott-Howery and Sabine Spindler and photos by Alan Benson

Use those half-used bunches of herbs and fruit to infuse your own flavoured vinegars, which, when bottled, make beautiful homemade gifts.


Kombucha for Health and Happiness

By Katherine Green

Learn about the origins of this popular probiotic beverage and how it could benefit your body, mind and budget.


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Lavender-Mint Kombucha Recipe

By Katherine Green

These two edible herbs give your summer brew a fragrant, soothing effect and support a healthy digestive system.


Peach Kombucha Lassi Recipe

By Katherine Green

Combine two types of fermented components to make this fresh, delicately sweet drink that has double the probiotic power.


The Link Between Gut Health and Inflammation

By Carolyn Williams, PhD, RD

Don’t be so quick to dismiss buzzwords like ‘gut health’ and ‘good bacteria.’ The two – or lack thereof – have a direct connection to your body’s wellness.


Your Pickling Primer

By Rockridge Press

Get the facts on DIY pickling and the methods that create these delicious dishes. Plus, learn the difference between pickling and fermentation.



Become a Fermentation Member Today!

Fermentation

Discover how EASY and HEALTHY crafting your own money-saving fermented masterpieces can be. 

Transform mealtimes like never before and stay healthy at the same time with a one-year membership to Fermentation for only $29.95. Learn to regularly include fermented food and drinks in your diet naturally, combat bad bacteria and strengthen your immune system.

Fermentation will open up your world to the foods you can eat to improve your health. You'll learn how to make them, how they originated and what tools and ingredients you'll need to create your own delicious fermented foods and drinks. Become a member today and save as much as 25% off the newsstand price!




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