Dairy and Eggs
Whip up a batch of fresh cheese, buttermilk, ghee, labneh, butter, kefir, or even plant-based cheeses with these easy recipes!
Puffball Risotto Recipe
By Tiffany Francis
Try this wonderfully aromatic, earthy, Puffball Risotto for a perfect, hearty dish to welcome in cool autumn nights.
Gurdwara Paneer Recipe
By David Asher
Transform milk into paneer with this gurdwara-inspired recipe. Plus, instructions for making your own cheese press.
Bulgarian Feta Cheese Recipe
Written by David Asher and photographed by Kelly Brown.
Whip up this tasty Bulgarian feta cheese, which uses brine, air-drying, and a small amount of rennet to achieve a creamy texture.
Scandi Seeded Crackers with Avocado & Yogurt Dip Recipe
By Katie and Giancarlo Caldesi
Try this diabetic-friendly recipe for Scandinavian low-carb, gluten-free crackers with a Greek yogurt and avocado dip.
Zucchini Fetta, Labneh & Dukkah Recipe
By Katie and Giancarlo Caldesi
Serve up some zucchini and tomatoes dressed with a tasty labneh sauce and topped with spiced seeds and nuts.
Quick Miso Soup Recipe
By Robin Asbell
Add this quick, rich, vegan miso soup to your next weeknight dinner. It’s not just tasty, but healthy too, as Miso has tons of probiotics and enzymes.
Cheesemaking Tools from Gianaclis Caldwell's "Mastering Basic Cheesemaking"
By Gianaclis Caldwell
"Mastering Basic Cheesemaking" is the latest book from author and cheesemaking expert Gianaclis Caldwell. A follow-up to "Mastering Artisan Cheesemaking," Caldwell’s latest book is for those who are just getting started making cheese.
Farmhouse Wheel Cheese Recipe
Get started making aged cheese with a simple farmhouse wheel cheese recipe, perfect for making at home with few specialized tools.
Discover how easy crafting your own money-saving fermented masterpieces can be.
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